BODY BALANCE NUTRITION AUCKLAND
I’m one of Auckland’s Body Balance Dietitian’s leading the fight against diet culture and supporting all bodies in improving their health and wellbeing.
From introducing first foods to infants through to adulthood, I can partner with you to develop positive eating habits and relationships with food. I can help with the nutritional management of a range of health concerns, and have completed additional training through Monash University on the low FODMAP diet for IBS.
When I’m not working you’ll find me wrangling my two young boys and out exploring Auckland’s amazing beaches and bush walks.
I CAN HELP YOU WITH..
Family Feeding Dynamics & “Fussy Eating” in children
Introducing solids & nutrition for toddlers
Non – Diet Approaches to health & wellbeing
Improving relationships with food & body
Improving health behaviours for a variety of health concerns
Functional Digestive Disorders – IBS & low FODMAPs
Feeding Our Future schools program – teacher CPD and facilitation of interactive food and body image in-class activities.
Workshops for intuitive eating, improving body image, family feeding.
Jacqueline completed a Master of Science degree in Nutrition, Dietetics and Exercise Rehabilitation in 2010 at the University of Wollongong, Australia. She has worked with a diverse range of clients in both community health and private practice in Sydney, prior to relocating to Auckland with her family and becoming a New Zealand Registered Dietitian.
Master of Science (Nutrition, Dietetics & Exercise Rehabilitation), University of Wollongong, NSW
Bachelor of Science (Nutrition & Exercise Science)
- Dietitians NZ
- Dietitians Association of Australia
Continuing Professional Development
Completed FODMAP training with Monash University
EDRDPro Symposium 2019
Jacqui is available – in clinic Tuesdays 8am-12pm and via virtual clinic by arrangement.
In person at Hobsonville clinic (in the rooms of Hobsonville Physiotherapy) or via skype/phone